Spuntino e Antipasti

Nibbles & Starters

Spuntino – Nibbles

Bianca - pizza style garlic bread

£3


Rosata - pizza style garlic bread with tomato

£4

Olives - jumbo green from puglia

£3


Pane 
- rustic bread, olive oil & balsamic

£4



Tagliere – Sharing Planks

Carne

£10/person


a selection of homemade and italian cured meats, paté bruschetta & pickled vegetables

Pesce

£10/person

a selection of hand raked local clams, anchovies, anchovy & butter bruschetta, braised calamari & focaccia

Verdure

£10/person


a trio of bruschette topped with: smashed borlotti beans, aubergine caponata & homemade olive tapenade, artichoke alla romana, house-pickled vegetables & puglian olives

La Cantina

£12/person


a selection of cured meats & mixed bruschette, loaded with pickled vegetables, focaccia, mozzarella & olives


Antipasti – Starters

Mozzarella di Campagnia (gf)

£9


gooey mozzarella, heritage tomatoes, basil, capers & balsamic

Bresaola di Jersey (gf)

£11


house cured jersey beef bresaola, chicory, truffle oil & pecorino cheese shavings

Calamari alla Griglia (gf)

£9

grilled calamari, fennel, rocket, fresh orange, olives, capers & mint

Granchio e Nduja

£10


sourdough bruschetta topped with spicy calabrese spreadable salami, fresh picked local crab, rocket, lemon & extra virgin olive oil

Paté alla Toscana

£8


homemade tuscan paté, house-pickled mixed vegetables & our special olive oil ‘carta di musica’ crackers

Asparagi con Uova e Prosciutto

£11

asparagus, potage farm hen’s egg, parma ham, parmesan & truffle oil